In addition to dining on Thanksgiving Day, the Columbia once again will offer a full, traditional holiday meal for 10 for curbside takeout.
In addition to holiday dining at all Columbia Restaurants, all locations in Tampa, Sarasota, Clearwater, Celebration and St. Augustine will offer a convenient, fully prepared meal that includes:
12-pound roasted whole Vermont turkey
Columbia stuffing: Our grandmother’s recipe of Italian sausage, ground beef, chopped chicken livers, apples, water chestnuts and raisins
“1905” Salad®: Crisp iceberg lettuce with julienne of baked ham, natural Swiss cheese, fresh tomato, olives, grated Romano cheese and our famous garlic dressing
Loaf of fresh-baked Cuban bread
Sautéed baby carrots and green beans
Sweet potato casserole
Whipped russet potatoes
Homemade cranberry sauce
Giblet gravy
Choice of dessert: A whole pumpkin pie or Key lime pie
Price: $195, plus tax. (All orders must be confirmed with a credit card.) Note: Instructions for reheating the meal are included with the package.
All orders must be placed by 2 p.m. Thursday, Nov. 16. To order, call the main phone number for each restaurant.
Ybor City -- 813.248.4961 Sarasota -- 941.388.3987 St. Augustine -- 904.824.3341 Sand Key, Clearwater Beach -- 727.596.8400 Celebration -- 407.566.1505
Guests' credit cards will be charged on Nov. 22, before pick-up.
Orders will be picked up on Wednesday, Nov. 22, at an appointed time between 11 a.m. and 6 p.m. at the Curbside Takeout spots at each restaurant.
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